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Cover of The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope

The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope

by José Andrés and World Central Kitchen with Sam Chapple-Sokol

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NEW YORK TIMES BESTSELLER • WINNER OF THE JAMES BEARD AWARD • A captivating collection of stories and recipes from renowned chefs, local cooks, and celebrity friends of José Andrés’s beloved nonprofit World Central Kitchen (WCK), which feeds communities impacted by natural disasters and humanitarian crises; with a foreword from Stephen Colbert. A BEST COOKBOOK OF THE YEAR: Food Network, The Boston Globe, NPR, Los Angeles Times, Epicurious, Wired In their first cookbook, WCK shares recipes inspired by the many places they’ve cooked following disasters as well as inspiring narratives from the chefs and volunteers on the front lines. Photographs captured throughout the world highlight community and hope while stunning food photography showcases the mouthwatering recipes.…

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"This is much more than a cookbook: It’s a chronicle of World Central Kitchen’s profound work nourishing millions of people worldwide in the wake of natural disasters and other crises. WCK founder and chef José Andrés has organized the recipes into WCK’s core principles, like “empathy,” “adaptation,” “resilience” and the like. The inspiring text and photos highlight WCK’s work all over the globe, including in Haiti, Lebanon and Indonesia, as well as across the United States. Several of the dishes here have already become weeknight family favorites in my own home, including the tangy Chicken Chili Verde, the flavorful one-pot Turkey Bolognese and the mouthwatering Venezuelan Banana Bread."
NPR Books We Love — 2023 · apps.npr.org