Where Cooking Begins: Uncomplicated Recipes To Make You A Great Cook

"Never again utter, “There’s nothing in the house to eat.” Where Cooking Begins is a great starter cookbook for novices – and a refresher for more advanced cooks in need of some new tricks. Simplicity can be revolutionary – like what Carla Lalli Music calls “SPC,” or Salt and Pepper Cooking. Photos serve as excellent illustrations of techniques, and the recipes are clear, concise and accessible. My co-workers kept asking to borrow this beautiful book – be sure to write your name in yours in case it walks away!"