Molly On The Range: Recipes And Stories From An Unlikely Life On A Farm
by Molly Yeh
Buy on AmazonIn 2013, food blogger and classical musician Molly Yeh left Brooklyn to live on a farm on the North Dakota-Minnesota border, where her fiancé was a fifth-generation Norwegian-American sugar beet farmer. Like her award-winning blog My Name is Yeh, Molly on the Range chronicles her life through photos, more than 120 new recipes, and hilarious stories from life in the city and on the farm. Molly’s story begins in the suburbs of Chicago in the 90s, when things like Lunchables and Dunkaroos were the objects of her affection; continues into her New York years, when Sunday mornings meant hangovers and bagels; and ends in her beloved new home, where she’s currently trying to master the art of the hotdish.…
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"At first glance, Molly on the Range looks like just another young person’s blog-to-book adventure, albeit one attractively shot in a Midwestern farmhouse, irresistibly illustrated (by Lisel Jane Ashlock) and starring a fresh-faced Jewish-Chinese Juilliard-trained percussionist. But it’s the food that’s breaking boundaries here: There are Brussels sprouts rosti, scallion pancakes with maple syrup slaw and a dark chocolate marzipan scone loaf so good you won’t even remember to be embarrassed till you’ve polished off the crumbs of your third serving."
NPR Books We Love — 2016 · apps.npr.org