Milk Street 365: The All-Purpose Cookbook for Every Day of the Year

"If you follow Milk Street Magazine recipes, you’ll recognize the sweet spot: globally inspired, streamlined, about a dozen ingredients. You could cook for over a year from Milk Street 365 without repeating yourself, and there isn’t a clinker in the bunch. Dry Fried Beef with Celery, Crisp Oven-Fried Cauliflower with Tahini-Yogurt Sauce, Coconut Curry Salmon, Turkey Herb-Mayo Parmesan Burgers: All are crowd-tested and most sail through weeknight prep in under an hour of active cooking time. Do you have, or know where to get, Thai basil, harissa, pomegranate molasses, poblano chiles? Then this one’s for you!"