Asada: The Art of Mexican-Style Grilling

"Restaurateur Bricia Lopez says her cookbook Asada: The Art of Mexican-Style Grilling is a love letter to Los Angeles. It’s an expression of both her Oaxacan and American identity. An asada is a smoky barbecue filled with family, friends, music and drinks. And backyard asada culture reigns supreme in the streets of LA. Lopez’s cookbook covers everything you need to know to throw an asada, from making marinades to refreshing agua frescas."