100 Cookies: The Baking Book For Every Kitchen

"Though sourdough has been America’s lockdown sweetheart, for me the antidote to every grim newsflash has been the humble cookie. Baking blogger Sarah Kieffer sorts her cookies into categories, including classics (snickerdoodles) and bars (rocky road brownies), fruits (white chocolate, rosemary and apricot cookies) and fillings (ginger cookies with salted caramel ice cream). And her viral “pan-banging” technique, which gives cookies a crisp ridged edge, gets its own chapter. Whether you nibble to make them last or wolf them down like it’s the end times, I can’t think of a sweeter justification for your quarantine 15."